AMERICAN BALLET THEATRE’S CULINARY PAS DE DEUX AT PIER SIXTY IN NEW YORK CITY, MONDAY, MARCH 12 AT 7:00 P.M.
On Monday evening, March 12 at 7:00 P.M., American Ballet Theatre will present its fifteenth Culinary Pas de Deux, a unique evening of dining and dancing, at Pier Sixty in New York City. Hosted by ABT Principal Dancer Marcelo Gomes and Soloists Misty Copeland and Craig Salstein, the event will feature samplings from some of New York City’s most celebrated chefs, pairings from several premier wineries and inventive cocktails designed by the city’s top mixologists. The evening will also include original performances by ABT dancers.
